Bhakhri is an authentic Gujarati delicacy, loved for its crispness and wholesome taste. Prepared using whole wheat flour, seasoned with a touch of salt, and roasted patiently on a flat pan, Bhakhri is a healthy alternative to fried snacks.
Its crunchy texture makes it perfect for breakfast, as a travel snack, or as a light dinner with vegetables, curd, or pickle. Rich in fiber and energy, Bhakhri is not just delicious but also nourishing, making it a timeless favorite in Indian households.